Waffles with cloudberry jam

SERVES 4                                                                              TIME 20 MIN

A soft and tender wrap with avocado, hummus and Veggie balls.

I N G R E D I E N T S:
1 pkg VÅFFLOR waffles (12 pcs)
1,5 dl cream 40%
1,5 dl sour cream 35-40%
1 jar SYLT HJORTRON cloudberry jam
Powder sugar

S T E P  B Y  S T E P:
1. Heat the waffles in the oven.
2. Whip cream and sour cream together to a thick cream.
3. Top each waffle with cream and jam and dust with powder sugar.